½ C. butter
2 C. sugar
2 eggs
2 C. flour
1 t. salt
1 t. nutmeg
1 t. cinnamon
1 t. baking soda
6 apples—peeled, cored & grated
½ C. brown sugar
1 C. chopped nuts
Cream together butter, sugar & eggs. Combine flour, salt, nutmeg, cinnamon & baking soda; add to creamed mixture & mix well. Stir in apples. Pour into greased 13x9 in. pan; sprinkle with brown sugar & nuts. Bake at 350° for 45-50 min. Serve warm or cold. Top with whipped cream or drizzle with vanilla glaze.
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