1 lb. extra lean ground turkey
1 30 oz. can chili beans, no meat, use juice
2 cans Italian stewed tomatoes, use juice
2 cans pinto beans, drained
1 sm. onion, diced
2 big squirts of ketchup
2-3 heaping Tablespoons brown sugar
1 can kidney beans, drained
1 can great northern beans, drained
1 can V-8 juice (if you like your chili more juicy, you may add another can)
Brown the ground turkey with the onion. Mix everything together. Heat and serve. Top with freshly squeezed lime juice, corn chips (Fritos), shredded cheese and sour cream.
My boss made this chili for Halloween, and it’s so good! It’s super healthy too.
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