1 lb. link sausage
6 slices bread, cubed
1 C. grated sharp cheddar cheese
4 eggs
1 t. salt
½ t. dry mustard
2 C. milk
Dash Tabasco
Fry sausage; drain & cut into bite-size pieces. Use 2 to 2 ½ qt. cake pan. Place bread cubes in bottom of pan. Place sausage over that. Sprinkle cheese over that. Beat eggs & rest of ingredients; pour over top. Cover & refrigerate overnight. Next morning, uncover, bake 45 min. at 325°.
Serves 6.
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